Sunday Jan 19, 2020
Jan. 19th 10:00am to 1:00pm 120 College Ave Factoryville, PA $55
Register today by visiting
www.keystone.edu/pdi or calling
570-945-8621 Chef Patti Brown shows you how to plan your menu and pantry so cooking will not be a chore but a task that is fast and easy. topics covered will include weekly organization, easy preparation tips, quick clean up ideas, and grocery shopping hints. Also enjoy her Tuscan spaghetti squash and make a healthy dinner in minutes.
Menu Planning and Pantry Organization Workshop
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10:00 AM - 1:00 PM EST
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Menu Planning and Pantry Organization...
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